Mar at Mercado Little Spain

An Iberian take on the classic American all-day restaurant and bar, featuring larger portions of Spanish favorites in a casual, high-energy space under the High Line.

A restaurant, kitchen and bar from D&D London with a menu that focuses on British cooking but features influences from both sides of the Atlantic. The perfect spot for a light lunch, after-work drink or cozy dinner in the Dining Room.

Our café fare is prepared under the direction of Executive Chef Adam Ross, featuring Bouchon Bakery pastries, Lunch, Afternoon Tea by House of Waris, and a curated selection of beer and wine.